Menu is available for dine-in from Monday 23rd November to Thursday 24th December
With your choice of Port & Cranberry glaze or our Legendary Glaze made with Jack Daniels®
Cajun battered shrimp served with our Legendary Glaze
Tossed in our Legendary Glaze, topped with toasted sesame seeds and chilli flakes
Topped with BBQ Beans and BBQ sauce on the side
With creamy mashed potatoes, seasonal vegetables and a bourbon peppercorn sauce
Pulled Turkey in a rich sage gravy with a freshly grilled beef burger, topped with stuffing and pigs in blankets. Served with house fries and cranberry & port glaze
With house fries, seasonal vegetables and our Legendary Glaze
A full rack of baby back pork ribs smothered in our Legendary Glaze. Served with house fries and spicy corn on the cob.
A mega portion of Fridays® sesame chicken strips tossed in our Legendary Glaze made with Jack Daniel's®. Topped with toasted sesame seeds and chilli flakes, served with house fries
With soft flour tortillas and a selection of dips
Layers of Warm Christmas pudding, lashings of brandy cream, whipped cream and real dairy ice cream made boozy with St-Rémy XO
Warm waffle pieces, apple compote and caramel sauce between layers of real dairy ice cream and whipped cream
Triple-layered chocolate cake with chocolate & fudge ﬁlling served warm with real dairy ice cream. You can also add a shot of Baileys for just £1.50!
Frozen orange sorbet served with fresh fruit and seasonal berries
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