Take 2

1. appetizers

Mozzarella Dippers

Crispy breaded Mozzarella served with our marinara sauce for dipping.

Bruschetta

Toasted garlic ciabatta with freshly chopped tomatoes, garlic and basil. Drizzled with balsamic glaze and topped with cheese.

Loaded Potato Skins

Friday's® original potato skins topped with Colby cheese and crispy bacon, served with sour cream topped with spring onions.
Swap bacon for mushroom if you prefer.

Wedge Salad

A crisp, fresh iceburg wedge drizzled with Bleu Cheese dressing, topped with diced tomato, crispy bacon pieces and Bleu cheese crumbles.

Jack Daniel's® Sesame Chicken Strips

Golden brown chicken breast strips coated with crispy panko breadcrumbs and crunchy toasted sesame seeds and chili flakes, tossed in our famous Jack Daniel's® sauce.

Boneless Wings

Succulent crispy coated pieces of chicken breast tossed in Frank's® Red Hot® sauce with a coll & creamy Bleu cheese dip and crunchy celery sticks.

   Bruschetta

2. main courses

Chicken Fingers

Battered chicken tenders, golden-fried and served with crispy fries, Cilantro-Lime coleslaw and honey mustard mayo.

Chicken Finger BLT

Crispy, battered chicken tenders covered with melted Monterey Jack cheese. Stacked on toasted ciabatta bread with bacon, lettuce, tomato and mayonnaise. Served with a choice of crispy fries or Friday's® House Side Salad.

Cajun-Spiced Chicken Quesadilla

Chargrilled chicken, Colby cheese, onions and peppers in flour tortillas. Served with Cajun-spiced rice, pico de gallo and Southwest sour cream.

Cajun-Spiced Vegetable Quesadilla

Colby cheese, onion and peppers in spinach flour tortillas, served with Cajun-spiced rice, pico de gallo and Southwest sour cream.

Philly Cheese Steak Sandwich

Sauteed rump steak, peppers & onions, topped with Colby cheese slices and served on warm toasted ciabatta bread.

Any Classic Burger

7oz* 100% prime beef burger, on a toasted bun with lettuce, tomato, pickle and red onion. Choose from Hamburger, Cheeseburger and Friday's burger or Grilled Chicken Sandwich, served with crispy fries.

Crispy Noodle Salad

Crispy noodles, spring onions, red chili, diced tomatoes, red pepper and cucumber, tossed with salad leaves in Cilantro-Lime dressing. Topped with chargrilled garlic chicken and garnished with sesame seeds, chili flakes, coriander and a wedge of lime.

* Weight shown approximate uncooked.

 

upgrade £3.49

Full Rack Ribs

Baby back pork ribs glazed with your choice of Jack Daniel's® or BBQ sauce. Served with Cajun-battered onion rings and crispy fries.

New York Strip

A succulent chargrilled sirloin steak. Served with seasoned vegetables and crispy fries with Jack Daniel's® sauce on the side.

Jack Daniel's® Chicken

Two succulent chicken breasts, chargrilled and coated in Jack Daniel's® sauce. Served with seasoned vegetables, cheesy mash topped with spring onion and a side of Jack Daniel's® glaze.

Blackened Chicken Fajita

Blackened chicken served on a skillet with red & green peppers and onions, warm flour tortillas, Friday's spicy guacamole, salsa, pico de gallo and sour cream. 

Jack Daniel's Shrimp

Cajun-battered shrimp, ready for dipping in our Jack Daniel's® glaze. Served with seasoned vegetables and crispy fries.

Black & Blue Prime Choice Burger

A tasty 7oz Aberdeen Angus Cajun-spiced burger topped with blue cheese and onion rings. Served with a side of Bleu cheese dip.

Jack Daniel's Pepperjack Prime Choice Burger

A 7oz Aberdeen Angus burger, topped with Applewood smoked bacon, Pepper Jack cheese and Jack Daniel's® glaze. Served with crispy fries and Jack Daniel's® sauce.

Full Rack Jack Daniel's® Ribs

3. desserts

Chocolate Brownie Temptation

A warm, gooey brownie with hot fudge topping with vanilla flavor ice cream and caramel & chocolate flavor drizzle.

Mocha Mud Pie

A light chocolate and mocha mousse layered on delicious brownie chunks and finely crushed Oreo® Cookie crumbles. Topped with white chocolate curls and drizzled with chocolate fudge sauce. Wickedly indulgent!

Tennessee Toffee Pie

The soft, smooth, creamy taste of toffee on a biscuit base with chocolate and caramel flavor sauce. Finished with a whip of cream and a sprinkling of crunchy crumble. Served frozen.

Suitable for vegetarians. Dish descriptions do not list every ingredient. Concerned about the presence of allergens in our food? Please ask your server for more information about any dish ingredients. Two courses for £9.99 or three courses for £12.99 is only available as part of the Take 2 promotion. Upgrade your main course only for an extra £3.49 in addition to the £9.99 or £12.99 Take 2 offer. This promotion may be terminated at any time and is subject to participating restaurants whilst stocks last. This promotion is available from Monday to Thursday (excluding Bank Holidays) from 12th July 2011 and is not available in conjunction with any other offer or discount card. Service is at your discretion. However an optional 10% will be added for parties of 12 or more people. All rights reserved. ©2011 T.G.I. Friday’s UK Limited. Jack Daniel’s is used under license to TGI Friday’s Inc. ©2011 Jack Daniel’s – All rights reserved. Oreo® is a registered trademark of Kraft Foods Holdings, Inc. used under license to TGI Friday’s Inc.